Located at the foot of the Atlas Mountains, our citrus domains have been developing their natural riches of the mountains for a century.
Quality has always been our prime commitment and to this end we have devoted ourselves completely to soil preparation, trees maintenance and crop harvesting... Our concern for the environment has led us to a rational development; studying the best methods for tree spacing, choosing the varieties that are naturally resistant as well as calculating the application of fertigation... Even the on-the-spot irrigation installations are environmentally responsible since they are supplied by snowmelt.
Our own ambition is to offer you the best fruit – in a sustainable way...
In order to ensure our customers with tasty products at a competitive price, we have decided to consolidate our operations: the vertical integration allows us to control the entire value process from production to sales.
Our rigorous procedures, combined with continuous training for our teams distinguish and enable us to react quickly and efficiently to maintain the freshness of our products. Our processing plants and farm are equipped with top of the line processing tools and ultra modern machinery so as to comply with the highest international standards.
Subsequently, Atlas Agrumes has obtained certification from worldrenowned organizations such as EurepGap for its fruit orchards and the British Retail Consortium for its processing equipment. Our commitment to traceability, food safety and eco-friendliness, as well as the working conditions of our employees recognized are the central key points of our corporate culture.